Food and Beverage
The BIOPROTECTUS SYSTEM is a safe cleaning protocol for Restaurants
Restaurant owners, managers, chefs, and cooks maintain high levels of cleaning and sanitation protocols to reduce the spread of stain and odor-causing bacteria, mold, mildew, fungi, and algae, not only in customer areas but in the kitchen as well. That is a lot of work and if your cooks are not thorough when cleaning, spots can get missed, which could result in your customers potentially spreading all the above. Once applied, you can prepare food directly on the surface knowing that your surfaces are now thoroughly protected for up to 90 days.